Today, I finished my third year of uni with an exam. What do we all do when we finish another year of uni? Celebrate with a feast!

So we decided to go to Strathfield for Korean BBQ. I forgot the name of the restaurant though. I will add it in when I find out.
What I love most about this restaurant are the cubed beef, pork belly and the potato mash side dish.
I usually can't say no to potato but this potato mash was another kind of amazing!
Their purple rice is also an interesting change to the usual white rice that I eat for dinner.

We then headed to Noggi for dessert - who doesn't eat frozen yoghurt when at Strathfield? My favourite flavour is biscotti because of its creamy, milky flavour. I also saw a new flavour that I had to try - coconut pandan (green). I usually don't like coconut flavoured food and much prefer the actual coconut, but I LOVE pandan!
The coconut pandan flavour is now another favourite for frozen yoghurt.
To top off the yoghurt, we got strawberries, watermelon and oreo pieces. The watermelon adds a crisp freshness to the yoghurt, while the oreo adds the crunch and sweetness, and the strawberries add a bit of sourness to balance the sweet.



Next stop, Hello Happy! This is a cute little cafe that feels very cosy and relaxing. There are cute paintings all over the walls. My favourite one was the panda near the back of the store. I saw many students in there studying, so I guess it's a good atmosphere to study. Although, I don't think I would be able to concentrate and study in such a public space - I need a quiet space. They have a range of interesting cakes and sweets but because we were so full, we just opted for some tea and spent the rest of the time chatting about life.

Emma x

Labels: food, frozen yoghurt, Hello Happy, korean bbq, Noggi, potato mash